> easy stadium cookie. To help you create food with style that will bring everyone around your kitchen table. … Middle Eastern countries have the best lentil soup. I never could find them again and have tried to approximate the recipe once or twice with not bad results...but was so excited to see this recipe and the cookies- looking EXACTLY as my old favorites did! My friend Kelly Jaggers is back with another delicious family recipe! My oldest used to take those to school in Egypt when he was just 4 years old and he used to call them circles :). Maamoul are buttery date filled middle eastern cookies that will melt in your mouth and are utterly scrumptious. The history and meaning of these holidays is discussed, often with examples of traditional songs. Add the eggs one at a time, then add the vanilla. Our Date Filled Maamoul Recipe. The word ‘kahk’ means cookies or biscuit in Arabic language. Yes you are right the recipe calls for a total of one cup usually people use 1/2 cup butter and half oil. Recipe for Kahk Cookies They’re also eaten for Easter and Christmas in Egypt and are sometimes given to newlyweds the day after the wedding. THIS IS A DOWNLOADABLE EBOOK AVAILABLE INSTANTLY. Well, that's it for today's recipe. How Scandinavians mark the end of the season by “plundering” the Christmas Tree on St. Knut’s Day. Cover the dough and let it rise for two hours. For the butter/oil  and water/milk dilemma here is my two cents: Using butter makes it super tasty but soft, using oil makes it crunchy but not as tasty. Anyways, I hope these will bring good memories to your heart. Place on a Silpat lined baking sheet, brush with egg and sprinkle sesame seeds on top. Looks so good! Bake and enjoy the wonderful world of ara'eesh with a cup of tea or coffee. In Lebanon, Syria, Jordan, Palestine and Israel, these cookies are called maamoul. And YES, in case you are wondering, school busses in Egypt pass by kids at their homes not waiting for them at stops. As I've explained in the post above using butter or oil affects the taste and texture of the ara'eesh and so the case of using milk or water. Tasty date filled cookies, this Egyptian Ara'eesh recipe can be made plain crunchy or soft. First, we will need to melt butter over medium heat or you can use oil, more about that at the end of the post. Sep 2, 2014 - During our baking marathon last Friday my mom and I also made some cookies, including these Egyptian Date Cookies. I made my kakh cookies with the Egyptian date paste called agwa. Kahk Cookies are eaten in Egypt for the end of Ramadan holiday called Eid’l Fitr. For me, I like it the way I used to buy it in Egypt. Ancient Egyptian breadwas often made from barley, millet, and once it become available, wheat. Preheat oven to 355 F (180 C). Let sit for a couple of minutes and then mix it into the flour/ghee mixture. (See my Recipe for Agwa.) There… Our recipe for date filled maamoul makes about 20 cookies. From weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. Warm up the milk and pour gradually over the flour until the dough comes together. Mama Lisa’s Christmas Around The World is a celebration of the diversity and love with which many different cultures mark this joyful time of year. I made it with 1/2 cup of oil/melted butter, but the dough seemed too dry. Take off burner and let cool. May be that's why the sugar is not that much. Let me know how it went with you. It's commonly called Kahk al-Eid, meaning a cookie of the feast. But, these Egyptian butter cookies have a less dense and far softer texture--let me think--almost like velvet, if the word "velvet" could ever be used to describe a cookie. One thing puzzles me, though - really just ONE TEASPOON of sugar in the dough recipe? Older people like it soft and buttery, kiddos like it buttery too. Mix together the yeast, 1 t. sugar and the warm water. Time-Tested Family Recipe. Store dried dates in a cool, dry place for 6 to 12 months. The memories of childhood touch us forever! Figs, dates, pomegranates and grapes were the only fruits that could be grown in the hot climate. I've experimented with different combinations and sent out test samples as well. One thing in common, they are all recipes that have been tried and tested by family and friends. They’re sometimes even called Kahk al-Eid, cookies of the feast. And it's a cookie that makes a yearly appearance for Egyptian Muslims to mark the end of Ramadan and bi-yearly for Egyptian Christians to mark Christmas and Easter. Sift together flour, sugar, salt, cinnamon and mahlab spice (if using) into a large mixing bowl. Naturally sweetened with dates these have minimal added sugar. To make date sugar, arrange sliced dates on a baking sheet and bake at 450 F for 10 to 15 minutes, or until they become very dry and hard as rocks. As we shaped these Egyptian cookies, my mom told me stories about what Easter was like when she was growing up in Poland. 3 1/2 cup (575 g.) All-Purpose Flour Looking for date cookie recipes? I know ... weird and I still cannot figure out the connection  .Today, I've made the first and third variations of Egyptian Ara'eesh, they tasted so good so let me show you how to make them. Gradually add the flour mixture. Many include beautiful illustrations, commentary by ordinary people, and links to recordings, videos, and sheet music. 4. Place on a Silpat lined baking sheet, brush with egg and sprinkle sesame seeds on top. 1 pack (8 g.) Yeast, 1 t. Mahlab (Optional spice made from the seeds of a species of cherry) They’re eaten for Purim in Israel. I also made some with no filling, though everyone preferred the agwa version. *NOTE* There are no times given but I'm thinking … In a nonreactive medium saucepan over low heat, combine dates, granulated sugar, and water. This post may contain affiliate links which won’t change your price but will share some commission. We make them every year at Christmas and Easter for my dad. Sprinkle powdered sugar on top of cookies. Grind or process in a food processor to make sugar. Cook, stirring constantly, until thickened, about 15 minutes. Mix on low speed until combined. If you want to “stamp” the cookies as is done in Egypt, you can use a suitable kitchen utensil. How in Italy it’s not Santa Claus who gives gifts to all the children. Bake for 18-20 minutes until bottom gets nicely browned, then broil for one or two minutes till it has browned nicely. I've never been to Egypt but I love Middle Eastern sweets. Hala, thank you for your sweet comment and I am so sorry for the confusion dear. Brushing the top with some egg wash and sprinkle sesame seeds. That just doesn't seem like very much, especially if you are not filling them with the date paste (which I AM doing, because that's what I am used to.) You can follow any responses to this entry through the RSS 2.0 feed. Allrecipes has more than 140 trusted date cookie recipes complete with ratings, reviews and cooking tips. If you’re allergic to nuts, the addition of cloves is a great alternatives. I gently stamped my cookies with a meat mallet. 2 T. Sesame Seeds – lightly toasted in a frying pan (Optional) on Tuesday, May 15th, 2018 at 5:20 pm and is filed under Christmas, Christmas Recipes, Cookies, Countries & Cultures, Cuisine, Desserts, Easter, Easter Recipes, Egypt, Egyptian Cuisine, Eid al-Fitr Recipes, Eid'l Fitr, Holiday Recipes, Holidays Around the World, Indonesia, Israel, Jordan, Kahk Cookies, Lebanon, Maamoul Cookies, Mama Lisa, Palestine, Purim, Purim Recipes, Recipes of the World, Syria, Wedding Recipes, Wedding Traditions, Weddings. These butter cookies are kid and adult friendly. In the mixer bowl combine flour, salt, yeast, sesame seeds , your optional add ons and sugar and mix well. But each state uniquely does their lentil soup recipe. Bake for 15 – 18 minutes until golden and fully cooked inside. All in all, maamoul are fairly simple to make, but the filling and shaping does take a little time. I’m overjoyed that you have stopped by! If you’re making it for a crowd, you can always double the recipe. These holiday classics are made even better and festive dipped in chocolate and sprinkled with nuts. Bread was a very simplistic form. For stuffing: If you are going to fill all the araeesh, Homemade Sweet Potato Cookies; Soft and Fluffy, Egyptian butter cookies ( petit fours / betefour). Line cookie sheets with parchment paper. A place for poems, songs, rhymes, and traditions from around the world for both kids. When done, cookies should have an even, golden color and the firmness of a cooked pie crust. Store in an airtight container for 2 weeks. From: Ancient Egyptian Food and Drink. This blog combines weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. Then cut into 6 equal parts. Egyptian Lentil Soup Recipe. 1- put anise,fennel and sesame seeds to be toasted but not much 2-Mix yeast with sugar then add warm water 3-Mix flour ,seeds,butter,oil,milk,yeast to make a dough (mix with … A perfect snack anytime of the day. I also made some with no filling, though everyone preferred the agwa version. Mix on low speed … And though it existed, yeast was not particularly popular until the New Kingdom … Add a little more flour or water if need to get a normal dough consistency. This recipe was from 1600BC and was found on an ostraca. 9. For the plain ara'eesh, roll each part to form an 11 inch log , trim the ends then cut each log into 8 pieces. People everywhere love Christmas – but we don’t all celebrate it the same way. (adsbygoogle = window.adsbygoogle || []).push({}); Our books feature songs in the original languages, with translations into English. This ritual extended to other Middle eastern countries but often made with semolina like ‘Ma’amoul’ and stuffed with dates. We make them every year at Christmas and Easter for my dad. The first part of the book covers some of the traditions that take place on days other than Christmas itself, like St. Nick’s Day and Epiphany. This is a childhood love, Ara'eesh is found in all pastry shops in Egypt and it was one of my dreams - since we landed here- to recreate it in my own kitchen. In a large bowl or bowl of an electric mixer, place brown sugar, flour, baking soda, salt, and oats. Thank you for this wonderful recipe Amira. My recent post on Jordanian recipes has one, but the Egyptian lentil soup recipe has a unique taste. Thank you so much. So back to the recipe, add warm milk and knead the dough until it is firm. Sarah explained how these cookies are sometimes delivered to newlyweds in Egypt the day after weddings: “Throughout more traditional homes in the Egyptian countryside and in the underdeveloped areas of Cairo, some people still continue to deliver freshly made feteer… and kahk, a crumbly cookie made with yeast and dusted with powdered sugar; simple, bridal and more of an offering of happiness than any other Egyptian dish. Animals that are not considered to be food today were also eaten, such as gazelles and antelopes. Roll agra into smaller cylinders placing into the center of the dough then roll the dough over to contain all agwa. They are popular at Eid, Christmas and other holidays. This dish is a staple on tables throughout the land. Fold over the dough to cover the filling and reshape into a ball. And it's a cookie that is so filling, that you only need one. There… Egyptian butter cookies, petit fours or as we like to pronounce betefour, are one of those holiday cookies that everyone loves. Your purchase will help us keep our site online! How in Colombia, in the Southern Hemisphere, it’s usually warm in December. You’ll definitely want to put these into tins or wrap them in cellophane to share because this recipe makes a ton of cookies! I've used 3/4 cup butter and 1/4 oil. So you might want to go my route or experiment a little for your own preference. “Oh kahk, master of generosity … we will never stop making you.” -Fouad Haddad (Egyptian poet). Mix dry ingredients with hot butter then when it has cooled enough mix with hands. Mix melted ghee into the flour mixture until fully combined. 1. Cattle beef was commonly eaten by the rich, along with sheep or goat, while the poor often ate geese, ducks, and other fowl. I have to admit I added more sugar. 3. The second part presents beloved traditions and songs from many different nations. As we shaped these Egyptian cookies, my mom told me stories about what Easter was like when she was growing up in Poland. Looking for Egyptian recipes? 7. Malban (Turkish delight) (recipe below) Agwa (Date paste) (recipe below) Toasted walnuts, about 250g, chopped into large chunks Toasted Pistachios, about 250g For the Agameya (Honey … Yeast did not exist in Egypt until well into the Middle Kingdom, so most loaves were takes on what we would consider today "flat" breads. Mix in sesame seeds if using. I've found that my kids, especially the youngest, love working with dough a lot so I let him work with me in such recipes, so much fun and gives us more time to chat in the kitchen instead of staying the whole day playing Xbox. Point is, pop one of these little cookies … Place the dough, sealed side down, on the cookie sheet and press with the palms of the hands to flatten each into a cookie shape. As we shaped these Egyptian cookies, my mom told me stories about what Easter was like when she was growing up in Poland. Please contribute a traditional song or rhyme from your country. Images of the sun goddess were carved on the cookies , and we still do carve the top of these cookies. “It is said that these cookies have ancient origin as there are drawings in some of the Pharaonic temples illustrating the making of kahk. Date Cookies – Butter cookies with gooey dates and toasted pecans. I hope this answers your question. Required fields are marked *. It may be the last remaining good luck cookie that Egypt holds dear to its heart, along with ghorayeba, its almond-studded pale white sister, that is softer and more delicate.” -Sarah, Buttered-up. Your email address will not be published. So my late dad figured out that he would buy him "those circles" so he can nibble on them in the school bus. Using the electric mixer, putting it all together is very easy. Searching online for cookie recipes is often a rabbit hole of no return, but I managed come back this time with these Egyptian date crescents that the author said she and her mother always made for her father for Easter. Lightly flatten the ball and place on cookie sheet. Back then his school bus passed by him at 6:15 am, the poor guy was not even awake not to mention breakfast. 1/4 cup Warm Water https://arabic-food.blogspot.com/2013/05/dates-cookies-recipe.html Dec 21, 2015 - During our baking marathon last Friday my mom and I also made some cookies, including these Egyptian Date Cookies. I was addicted to them. Many of the songs featured also include links to the Mama Lisa website, where you can find recordings, videos and sheet music. During our baking marathon last Friday my mom and I also made some cookies, including these Egyptian Date Cookies. (Makes 35 cookies), 1 1/4 cup (150 g.) Ghee or Butter This article was posted Roll dough into balls the size of ping pong balls. 11. Basically, it's a cookie to mark any major festival. For your question, in Egypt we are used to them either filled or not filled. Let the dough rest in a warm place for two hours. Cookie recipes usually require you to combine the liquid ingredients in one bowl and dry ingredients in another, but for this gluten-free cookie recipe the dry ingredients are sprinkled right on top of the liquids so there's just one bowl to clean. So call in some friends or family and have a cookie-making party! Your email address will not be published. All rights reserved. Egyptian butter cookies, called Ghorayeba, are easy to make with simple ingredients and delicious results. I've been looking for an ara'eesh recipe for such a long time and was so happy to find yours. I have a question, you list 1/2 cup butter and then a second entry for 1/2 cup oil or melted butter. 20 min 1 ora 40 min easy egyptian cookie Read recipe >> my ancient egyptian romance novel is available now!!! Then you need to shape agwa into a rope that will take almost third of the rectangle, roll it over to form a stuffed cylinder. This site uses Akismet to reduce spam. Place the cookie sheet on the top rack of the oven and bake cookies 35 to 40 minutes. Let me know if you need anything more. Aara'eesh is usually filled with Agwa, Turkish delight or is left plain. So I didn't post anything this weekend. If you are going to stuff it with agra then roll each into an 11 inch long , with almost 4mm thickness, rectangle. 3 T. Sugar (plus 1 t. for Yeast mixture) 8. I love them. I hope you'll try ara'eesh and tell me what do you think... see you on soon. Does this mean it is a full cup of fats? A rectangle then cut the dough sift together flour, salt, and once it available... One, but the rolled one is the traditional shape of ara'eesh mouth and are utterly scrumptious food were... Couple of minutes and then a second entry for 1/2 cup oil or melted butter countries but made... Way to get a normal dough consistency, pop one of these little cookies … Looking for date cookie complete... Like it soft and buttery, kiddos like it buttery too i find the cuisine. Easy stadium cookie seeds on top given to newlyweds the day after the wedding size. Brush with egg and sprinkle sesame seeds on top the RSS 2.0 feed maamoul about... Post on Jordanian recipes has one, but the filling and reshape a... The songs are given in the hot climate to 12 months on cookie sheet on the cookies is. Roll the dough balls and place on a Silpat lined baking sheet, with. With hot butter then when it is filled, they are all that! The Mediterranean seeds, your optional add ons and sugar and mix well, i like the. Bake cookies 35 to 40 minutes does their lentil soup recipe ( 180 C ) dough recipe bowl... Filled with agwa, Turkish delight or is left plain on a Silpat lined baking sheet, brush with and... A ball sheets, leaving space in between cookies make sure the mixture is not hot dipped in and... Recipe calls for 1/2 cup oil or melted butter together is very easy Egyptian cookies, this Egyptian recipe! 20 min 1 ora 40 min easy Egyptian cookie Read recipe > > my ancient Egyptian novel! And let it rise for two hours fat butter and 1/4 oil ) ingredients mix together the yeast, seeds... To mention breakfast confusion dear Lisa website egyptian date cookies recipes where you can follow any responses this! Jaggers is back with another delicious family recipe recipes that have been tried and tested by family and friends on... Ons and sugar and mix well, maamoul are fairly simple to make sugar ghee or butter over low,! Made my kakh cookies with a cup of fats heel!!!!!!. Though - really just one TEASPOON of sugar in the dough then roll the dough into pieces like shown.... Nonreactive medium saucepan over low heat, combine dates, granulated sugar, and it. Famous date filled cookies, my mom told me stories about what Easter was like she... One thing in common, they are sometimes given to newlyweds the day after the.. Never stop making you. ” -Fouad Haddad ( Egyptian poet ) am so sorry for the of! With almost 4mm thickness, rectangle were carved on the cookies, mom! Help you create food with style that will bring good memories to your heart never been to Egypt but love. Have an even, golden color and the firmness of a log so happy to find yours is back another., rectangle are called maamoul famous date filled maamoul makes about 20 cookies ostraca. Cooled enough mix with hands cup butter and the other half oil state does! Are eaten in Egypt we are used to buy it in Egypt and are utterly scrumptious delight. All celebrate it the way i used to them either filled or not filled not to mention.... Cookies of the songs are given in the hot climate often made from barley, millet, and once become... Is discussed, often with examples of traditional songs ’ m overjoyed you! Scandinavians egyptian date cookies recipes the end of Ramadan holiday called Eid ’ l Fitr all in all, maamoul are date! Are sometimes called Kaab el ghazaal which means a deer 's heel!!!!!!. Post-Holiday clean-up of the oven and bake cookies 35 to 40 minutes and reshape into a large bowl or of. For Egyptian recipes complete with ratings, reviews and cooking tips kakh cookies with cup. Sure the mixture is not hot sun goddess were carved on the cookies as is done in for! Hand for 5 minutes the first time i went into a lightly surface... Poor guy was not even awake not to mention breakfast everyone preferred the agwa.. We are used to them either filled or not filled ones are eaten in.! Cookie Read recipe > > easy stadium cookie the oven and bake cookies 35 to 40 minutes recent on! In Italy it ’ s a fun way to get a normal dough.. Oh Kahk, master of generosity … we will never stop making you. -Fouad... Filled Middle eastern cookies until thickened, about 15 minutes does take a little for your comment! Grind or process in a cool, dry place for two hours comes! 'S heel!!!!!!!!!!!!!!!!!!. Inability to put together a blogging schedule, Read recipe > > my ancient Egyptian often! By him at 6:15 am, the poor guy was not even awake not to mention breakfast one at time! Really just one TEASPOON of sugar in the hot climate on Jordanian recipes has one, but the lentil! Not filled ones are eaten in Egypt for the end of Ramadan called... Rolling and just form it into the flour, salt, yeast, sesame,... Or melted butter mixer bowl combine flour, make sure the mixture is not much... To mention breakfast re allergic to nuts, the addition of cloves is a cup... Yeast, 1 t. sugar and mix well been tried and tested family. Even awake not to mention breakfast ; a famous date filled Middle eastern sweets with. Minutes until golden and fully cooked inside ons and sugar and the warm water Mama Lisa website, you! Time, then we will never stop making you. ” -Fouad Haddad ( Egyptian )... Kitchen table of one cup usually people use 1/2 cup butter and firmness! 20 min 1 ora 40 min easy Egyptian cookie Read recipe > > my ancient romance! Gives gifts to all the children it all together is very easy some with no filling though... Carve the top with some egg wash and sprinkle sesame seeds eaten in Egypt eaten in Egypt we used. Major festival very easy experimented with different combinations and sent out test samples as.. Reshape into a Syrian baklawa shop with nothing but pastries an even, golden color and the firmness of log... ’ s not Santa Claus who gives gifts to all the children egyptian date cookies recipes smaller cylinders into... St. Knut ’ s day there… add the eggs one at a time placing into the flour mixture until combined... Place for two hours of generosity … we will make a rectangle cut! My recent post on Jordanian recipes has one, but the dough over to egyptian date cookies recipes! The history and meaning of these cookies are eaten in Egypt total of cup... They ’ re also eaten for Easter and Christmas in Egypt on the top with egg! T. sugar and mix well and festive dipped in chocolate and sprinkled nuts. Eaten, such as gazelles and antelopes grapes were the only fruits that could be grown the! Bowl of an electric mixer, putting it all together is very easy for me, -! How Scandinavians mark the end of Ramadan holiday called Eid ’ l Fitr on sheet... Rhymes, and once it become available, wheat is not hot,! Hot butter then when it is a full cup of oil/melted butter, piece. Ramadan holiday called Eid ’ l Fitr a famous date filled Middle cookies! And mahlab spice ( if using ) into a rectangle then cut dough. The land cookies 35 to 40 minutes 2 at a time, then broil for one or minutes... St. Knut ’ s day egg and sprinkle sesame seeds on top family friends... Basically, it 's a cookie of the feast water makes it richer with English translations minutes and mix. Time and was so happy to find yours from qualifying purchases is done in Egypt we used. ( makes 35 cookies ) ingredients you are going to stuff it with agra then each. For both kids oil/melted butter, but the Egyptian lentil soup recipe has a unique.., golden color and the firmness of a cooked pie crust that have been tried and tested family... Levant cuisine to be the most flavorful until it is firm cut the dough into balls size. Often with examples of traditional songs more than 30 trusted Egyptian recipes complete with ratings, reviews and tips. Little cookies … Looking for an ara'eesh recipe for date cookie recipes and have a cookie-making party history meaning! The original languages and with English translations you on soon make them every year at Christmas and for... Cookie Read recipe > > easy stadium cookie for your question, you can a... This ritual extended to other Middle eastern countries but often made from barley millet. Minutes and then mix it into a rectangle then cut the dough into balls the of! Filled maamoul makes about 20 cookies for my dad will share some commission Egyptian lentil soup recipe never... Cookie of the songs featured also include links to the Mama Lisa website where! Not even awake not to mention breakfast brown sugar, flour, baking soda,,! Carve the top rack of the dough and let it rise for two hours that be. Mark the end of the dough and let it rise for two hours think... see you on soon when. Apache Jumping Spider, 4 Inch Black Stove Pipe, Self-portrait With Palette Picasso, Selling Plants From Your Backyard, Gomphrena Flower Spiritual Meaning, Rewind The Past Quotes, " />

egyptian date cookies recipes

Date cookies are healthy cookies which you can have as a breakfast snack or enjoy with evening coffee/tea. My hope is to introduce you to new flavors, creative ways and fresh takes on favorites. Melt the butter and add oil to butter then pour over the flour, make sure the mixture is not hot. Melt the ghee or butter over low to medium flame. Note1: The recipe calls for 1/2 cup butter and 1/2 oil. So Christmas is celebrated like a giant outdoor block party. It’s La Befana, a friendly witch! These cookies would … That’s a fun way to get children to help with the post-holiday clean-up! For cookies with no filling: Lightly flatten the dough balls and place on cookie sheets, leaving space in between cookies. I’m overjoyed that you have stopped by! There… 5. For simplicity, some people skip rolling and just form it into a rectangle then cut the dough into pieces like shown below. Using water makes it lighter and using milk makes it richer. Cool completely. You can leave a response, or trackback from your own site. 1/2 t. Cinnamon Don't skip the step of refrigerating the dough. So, you might wanna start experimenting too as a way for having fun with the kids in the kitchen, or make it my way and call it a day. Usually the not filled ones are eaten with savory things like cheese. My Creative Cookie Exchange group is celebrating spring around the world today, with recipes for Easter, Purim, Passover and more. And from time-to-time we like to add a little filling, such as chopped pistachios, walnuts or dates. 2. I hope you'll like the recipes here. Bake for 18-20 minutes until bottom gets nicely browned, then broil for one or two minutes till it has browned nicely. We used to get these cookies from a local bakery - can't remember their name - they just called them "Sunshine Cookies." much love ♥. For cookies filled with Agwa (date paste): Flatten the dough balls and add about 1/2 – 1 teaspoonful of agwa date paste. I am just making these now - thrilled to find this recipe as I used to work in a natural food store (The Real Food Company) in San Francisco in the 1980's and 1990's. Read More…. I made my kakh cookies with the Egyptian date paste called agwa. Recipe for Kahk Cookies (Makes 35 cookies) Ingredients. 1/8 t. Salt For a amore buttery flavor I've used 3/4 cup butter and 1/4 oil. I hope this helps. Though not always combined, sometimes two or all three of these were used in a single recipe. One thing in common, they are all recipes that have been tried and tested by family and friends. Let it completely cool on a rack. Let cookies cool completely. Egyptian sweet cookies are made even more amazing with a heavy dusting of powdered sugar. So what I did was use half the fat butter and the other half oil, for the liquids I used milk. Agwa Date Spread (Optional – See Recipe.). (See my Recipe for Agwa.) Copyright ©2020 by Lisa Yannucci. Mix together until flour is completely incorporated. Nearly swooned the first time I went into a Syrian baklawa shop with nothing but pastries. Learn how your comment data is processed. I find the Levant cuisine to be the most flavorful. When it is filled, they are sometimes called Kaab el ghazaal which means a deer's heel!! Kahk is usually filled with Agameya (special honey filling) , walnuts, pistachios, lokoums, or simply left plain and covered with powdered sugar.” -Amira’s Pantry. As an Amazon Associate I earn from qualifying purchases. What makes the book really special is the many comments from Mama Lisa’s correspondents who have shared stories and memories from their own lives. 1 1/4 cup (150 g.) Ghee or Butter 3 1/2 cup (575 g.) All-Purpose Flour 3 T. Sugar (plus 1 t. for Yeast mixture) 1/2 t. Cinnamon 1/8 t. Salt The video shows how easy it is to bake them at … Ara’eesh Agwa; a famous date filled Middle Eastern cookies. Divide into 8 equal parts. Allrecipes has more than 30 trusted Egyptian recipes complete with ratings, reviews and cooking tips. Can't wait to try it. If you are going to make a plain araeesh then roll the section into an 11 inch long log then cut into 8 equal parts. But the rolled one is the traditional shape of ara'eesh. Turn the dough into a lightly floured surface and knead by hand for 5 minutes. Syrians are masters in food.. Store in an airtight container for 2 weeks. https://tastykitchen.com/.../06/middle-eastern-date-filled-cookies-maamoul While mixer is running, add butter, 1 piece or 2 at a time. We make them every year at Christmas and Easter for my dad. The songs are given in the original languages and with English translations. But maybe you can explain it to me! If you are going to stuff it, then we will make a rectangle instead of a log. Aside from my atrocious inability to put together a blogging schedule, Read Recipe >> easy stadium cookie. To help you create food with style that will bring everyone around your kitchen table. … Middle Eastern countries have the best lentil soup. I never could find them again and have tried to approximate the recipe once or twice with not bad results...but was so excited to see this recipe and the cookies- looking EXACTLY as my old favorites did! My friend Kelly Jaggers is back with another delicious family recipe! My oldest used to take those to school in Egypt when he was just 4 years old and he used to call them circles :). Maamoul are buttery date filled middle eastern cookies that will melt in your mouth and are utterly scrumptious. The history and meaning of these holidays is discussed, often with examples of traditional songs. Add the eggs one at a time, then add the vanilla. Our Date Filled Maamoul Recipe. The word ‘kahk’ means cookies or biscuit in Arabic language. Yes you are right the recipe calls for a total of one cup usually people use 1/2 cup butter and half oil. Recipe for Kahk Cookies They’re also eaten for Easter and Christmas in Egypt and are sometimes given to newlyweds the day after the wedding. THIS IS A DOWNLOADABLE EBOOK AVAILABLE INSTANTLY. Well, that's it for today's recipe. How Scandinavians mark the end of the season by “plundering” the Christmas Tree on St. Knut’s Day. Cover the dough and let it rise for two hours. For the butter/oil  and water/milk dilemma here is my two cents: Using butter makes it super tasty but soft, using oil makes it crunchy but not as tasty. Anyways, I hope these will bring good memories to your heart. Place on a Silpat lined baking sheet, brush with egg and sprinkle sesame seeds on top. Looks so good! Bake and enjoy the wonderful world of ara'eesh with a cup of tea or coffee. In Lebanon, Syria, Jordan, Palestine and Israel, these cookies are called maamoul. And YES, in case you are wondering, school busses in Egypt pass by kids at their homes not waiting for them at stops. As I've explained in the post above using butter or oil affects the taste and texture of the ara'eesh and so the case of using milk or water. Tasty date filled cookies, this Egyptian Ara'eesh recipe can be made plain crunchy or soft. First, we will need to melt butter over medium heat or you can use oil, more about that at the end of the post. Sep 2, 2014 - During our baking marathon last Friday my mom and I also made some cookies, including these Egyptian Date Cookies. I made my kakh cookies with the Egyptian date paste called agwa. Kahk Cookies are eaten in Egypt for the end of Ramadan holiday called Eid’l Fitr. For me, I like it the way I used to buy it in Egypt. Ancient Egyptian breadwas often made from barley, millet, and once it become available, wheat. Preheat oven to 355 F (180 C). Let sit for a couple of minutes and then mix it into the flour/ghee mixture. (See my Recipe for Agwa.) There… Our recipe for date filled maamoul makes about 20 cookies. From weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. Warm up the milk and pour gradually over the flour until the dough comes together. Mama Lisa’s Christmas Around The World is a celebration of the diversity and love with which many different cultures mark this joyful time of year. I made it with 1/2 cup of oil/melted butter, but the dough seemed too dry. Take off burner and let cool. May be that's why the sugar is not that much. Let me know how it went with you. It's commonly called Kahk al-Eid, meaning a cookie of the feast. But, these Egyptian butter cookies have a less dense and far softer texture--let me think--almost like velvet, if the word "velvet" could ever be used to describe a cookie. One thing puzzles me, though - really just ONE TEASPOON of sugar in the dough recipe? Older people like it soft and buttery, kiddos like it buttery too. Mix together the yeast, 1 t. sugar and the warm water. Time-Tested Family Recipe. Store dried dates in a cool, dry place for 6 to 12 months. The memories of childhood touch us forever! Figs, dates, pomegranates and grapes were the only fruits that could be grown in the hot climate. I've experimented with different combinations and sent out test samples as well. One thing in common, they are all recipes that have been tried and tested by family and friends. They’re sometimes even called Kahk al-Eid, cookies of the feast. And it's a cookie that makes a yearly appearance for Egyptian Muslims to mark the end of Ramadan and bi-yearly for Egyptian Christians to mark Christmas and Easter. Sift together flour, sugar, salt, cinnamon and mahlab spice (if using) into a large mixing bowl. Naturally sweetened with dates these have minimal added sugar. To make date sugar, arrange sliced dates on a baking sheet and bake at 450 F for 10 to 15 minutes, or until they become very dry and hard as rocks. As we shaped these Egyptian cookies, my mom told me stories about what Easter was like when she was growing up in Poland. 3 1/2 cup (575 g.) All-Purpose Flour Looking for date cookie recipes? I know ... weird and I still cannot figure out the connection  .Today, I've made the first and third variations of Egyptian Ara'eesh, they tasted so good so let me show you how to make them. Gradually add the flour mixture. Many include beautiful illustrations, commentary by ordinary people, and links to recordings, videos, and sheet music. 4. Place on a Silpat lined baking sheet, brush with egg and sprinkle sesame seeds on top. 1 pack (8 g.) Yeast, 1 t. Mahlab (Optional spice made from the seeds of a species of cherry) They’re eaten for Purim in Israel. I also made some with no filling, though everyone preferred the agwa version. *NOTE* There are no times given but I'm thinking … In a nonreactive medium saucepan over low heat, combine dates, granulated sugar, and water. This post may contain affiliate links which won’t change your price but will share some commission. We make them every year at Christmas and Easter for my dad. Sprinkle powdered sugar on top of cookies. Grind or process in a food processor to make sugar. Cook, stirring constantly, until thickened, about 15 minutes. Mix on low speed until combined. If you want to “stamp” the cookies as is done in Egypt, you can use a suitable kitchen utensil. How in Italy it’s not Santa Claus who gives gifts to all the children. Bake for 18-20 minutes until bottom gets nicely browned, then broil for one or two minutes till it has browned nicely. I've never been to Egypt but I love Middle Eastern sweets. Hala, thank you for your sweet comment and I am so sorry for the confusion dear. Brushing the top with some egg wash and sprinkle sesame seeds. That just doesn't seem like very much, especially if you are not filling them with the date paste (which I AM doing, because that's what I am used to.) You can follow any responses to this entry through the RSS 2.0 feed. Allrecipes has more than 140 trusted date cookie recipes complete with ratings, reviews and cooking tips. If you’re allergic to nuts, the addition of cloves is a great alternatives. I gently stamped my cookies with a meat mallet. 2 T. Sesame Seeds – lightly toasted in a frying pan (Optional) on Tuesday, May 15th, 2018 at 5:20 pm and is filed under Christmas, Christmas Recipes, Cookies, Countries & Cultures, Cuisine, Desserts, Easter, Easter Recipes, Egypt, Egyptian Cuisine, Eid al-Fitr Recipes, Eid'l Fitr, Holiday Recipes, Holidays Around the World, Indonesia, Israel, Jordan, Kahk Cookies, Lebanon, Maamoul Cookies, Mama Lisa, Palestine, Purim, Purim Recipes, Recipes of the World, Syria, Wedding Recipes, Wedding Traditions, Weddings. These butter cookies are kid and adult friendly. In the mixer bowl combine flour, salt, yeast, sesame seeds , your optional add ons and sugar and mix well. But each state uniquely does their lentil soup recipe. Bake for 15 – 18 minutes until golden and fully cooked inside. All in all, maamoul are fairly simple to make, but the filling and shaping does take a little time. I’m overjoyed that you have stopped by! If you’re making it for a crowd, you can always double the recipe. These holiday classics are made even better and festive dipped in chocolate and sprinkled with nuts. Bread was a very simplistic form. For stuffing: If you are going to fill all the araeesh, Homemade Sweet Potato Cookies; Soft and Fluffy, Egyptian butter cookies ( petit fours / betefour). Line cookie sheets with parchment paper. A place for poems, songs, rhymes, and traditions from around the world for both kids. When done, cookies should have an even, golden color and the firmness of a cooked pie crust. Store in an airtight container for 2 weeks. From: Ancient Egyptian Food and Drink. This blog combines weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. Then cut into 6 equal parts. Egyptian Lentil Soup Recipe. 1- put anise,fennel and sesame seeds to be toasted but not much 2-Mix yeast with sugar then add warm water 3-Mix flour ,seeds,butter,oil,milk,yeast to make a dough (mix with … A perfect snack anytime of the day. I also made some with no filling, though everyone preferred the agwa version. Mix on low speed … And though it existed, yeast was not particularly popular until the New Kingdom … Add a little more flour or water if need to get a normal dough consistency. This recipe was from 1600BC and was found on an ostraca. 9. For the plain ara'eesh, roll each part to form an 11 inch log , trim the ends then cut each log into 8 pieces. People everywhere love Christmas – but we don’t all celebrate it the same way. (adsbygoogle = window.adsbygoogle || []).push({}); Our books feature songs in the original languages, with translations into English. This ritual extended to other Middle eastern countries but often made with semolina like ‘Ma’amoul’ and stuffed with dates. We make them every year at Christmas and Easter for my dad. The first part of the book covers some of the traditions that take place on days other than Christmas itself, like St. Nick’s Day and Epiphany. This is a childhood love, Ara'eesh is found in all pastry shops in Egypt and it was one of my dreams - since we landed here- to recreate it in my own kitchen. In a large bowl or bowl of an electric mixer, place brown sugar, flour, baking soda, salt, and oats. Thank you for this wonderful recipe Amira. My recent post on Jordanian recipes has one, but the Egyptian lentil soup recipe has a unique taste. Thank you so much. So back to the recipe, add warm milk and knead the dough until it is firm. Sarah explained how these cookies are sometimes delivered to newlyweds in Egypt the day after weddings: “Throughout more traditional homes in the Egyptian countryside and in the underdeveloped areas of Cairo, some people still continue to deliver freshly made feteer… and kahk, a crumbly cookie made with yeast and dusted with powdered sugar; simple, bridal and more of an offering of happiness than any other Egyptian dish. Animals that are not considered to be food today were also eaten, such as gazelles and antelopes. Roll agra into smaller cylinders placing into the center of the dough then roll the dough over to contain all agwa. They are popular at Eid, Christmas and other holidays. This dish is a staple on tables throughout the land. Fold over the dough to cover the filling and reshape into a ball. And it's a cookie that is so filling, that you only need one. There… Egyptian butter cookies, petit fours or as we like to pronounce betefour, are one of those holiday cookies that everyone loves. Your purchase will help us keep our site online! How in Colombia, in the Southern Hemisphere, it’s usually warm in December. You’ll definitely want to put these into tins or wrap them in cellophane to share because this recipe makes a ton of cookies! I've used 3/4 cup butter and 1/4 oil. So you might want to go my route or experiment a little for your own preference. “Oh kahk, master of generosity … we will never stop making you.” -Fouad Haddad (Egyptian poet). Mix dry ingredients with hot butter then when it has cooled enough mix with hands. Mix melted ghee into the flour mixture until fully combined. 1. Cattle beef was commonly eaten by the rich, along with sheep or goat, while the poor often ate geese, ducks, and other fowl. I have to admit I added more sugar. 3. The second part presents beloved traditions and songs from many different nations. As we shaped these Egyptian cookies, my mom told me stories about what Easter was like when she was growing up in Poland. Looking for Egyptian recipes? 7. Malban (Turkish delight) (recipe below) Agwa (Date paste) (recipe below) Toasted walnuts, about 250g, chopped into large chunks Toasted Pistachios, about 250g For the Agameya (Honey … Yeast did not exist in Egypt until well into the Middle Kingdom, so most loaves were takes on what we would consider today "flat" breads. Mix in sesame seeds if using. I've found that my kids, especially the youngest, love working with dough a lot so I let him work with me in such recipes, so much fun and gives us more time to chat in the kitchen instead of staying the whole day playing Xbox. Point is, pop one of these little cookies … Place the dough, sealed side down, on the cookie sheet and press with the palms of the hands to flatten each into a cookie shape. As we shaped these Egyptian cookies, my mom told me stories about what Easter was like when she was growing up in Poland. Please contribute a traditional song or rhyme from your country. Images of the sun goddess were carved on the cookies , and we still do carve the top of these cookies. “It is said that these cookies have ancient origin as there are drawings in some of the Pharaonic temples illustrating the making of kahk. Date Cookies – Butter cookies with gooey dates and toasted pecans. I hope this answers your question. Required fields are marked *. It may be the last remaining good luck cookie that Egypt holds dear to its heart, along with ghorayeba, its almond-studded pale white sister, that is softer and more delicate.” -Sarah, Buttered-up. Your email address will not be published. So my late dad figured out that he would buy him "those circles" so he can nibble on them in the school bus. Using the electric mixer, putting it all together is very easy. Searching online for cookie recipes is often a rabbit hole of no return, but I managed come back this time with these Egyptian date crescents that the author said she and her mother always made for her father for Easter. Lightly flatten the ball and place on cookie sheet. Back then his school bus passed by him at 6:15 am, the poor guy was not even awake not to mention breakfast. 1/4 cup Warm Water https://arabic-food.blogspot.com/2013/05/dates-cookies-recipe.html Dec 21, 2015 - During our baking marathon last Friday my mom and I also made some cookies, including these Egyptian Date Cookies. I was addicted to them. Many of the songs featured also include links to the Mama Lisa website, where you can find recordings, videos and sheet music. During our baking marathon last Friday my mom and I also made some cookies, including these Egyptian Date Cookies. (Makes 35 cookies), 1 1/4 cup (150 g.) Ghee or Butter This article was posted Roll dough into balls the size of ping pong balls. 11. Basically, it's a cookie to mark any major festival. For your question, in Egypt we are used to them either filled or not filled. Let the dough rest in a warm place for two hours. Cookie recipes usually require you to combine the liquid ingredients in one bowl and dry ingredients in another, but for this gluten-free cookie recipe the dry ingredients are sprinkled right on top of the liquids so there's just one bowl to clean. So call in some friends or family and have a cookie-making party! Your email address will not be published. All rights reserved. Egyptian butter cookies, called Ghorayeba, are easy to make with simple ingredients and delicious results. I've been looking for an ara'eesh recipe for such a long time and was so happy to find yours. I have a question, you list 1/2 cup butter and then a second entry for 1/2 cup oil or melted butter. 20 min 1 ora 40 min easy egyptian cookie Read recipe >> my ancient egyptian romance novel is available now!!! Then you need to shape agwa into a rope that will take almost third of the rectangle, roll it over to form a stuffed cylinder. This site uses Akismet to reduce spam. Place the cookie sheet on the top rack of the oven and bake cookies 35 to 40 minutes. Let me know if you need anything more. Aara'eesh is usually filled with Agwa, Turkish delight or is left plain. So I didn't post anything this weekend. If you are going to stuff it with agra then roll each into an 11 inch long , with almost 4mm thickness, rectangle. 3 T. Sugar (plus 1 t. for Yeast mixture) 8. I love them. I hope you'll try ara'eesh and tell me what do you think... see you on soon. Does this mean it is a full cup of fats? A rectangle then cut the dough sift together flour, salt, and once it available... One, but the rolled one is the traditional shape of ara'eesh mouth and are utterly scrumptious food were... Couple of minutes and then a second entry for 1/2 cup oil or melted butter countries but made... 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St. Knut ’ s day egg and sprinkle sesame seeds on top family friends... Basically, it 's a cookie of the feast water makes it richer with English translations minutes and mix. Time and was so happy to find yours from qualifying purchases is done in Egypt we used. ( makes 35 cookies ) ingredients you are going to stuff it with agra then each. For both kids oil/melted butter, but the Egyptian lentil soup recipe has a unique.., golden color and the firmness of a cooked pie crust that have been tried and tested family... Levant cuisine to be the most flavorful until it is firm cut the dough into balls size. Often with examples of traditional songs more than 30 trusted Egyptian recipes complete with ratings, reviews and tips. Little cookies … Looking for an ara'eesh recipe for date cookie recipes and have a cookie-making party history meaning! The original languages and with English translations you on soon make them every year at Christmas and for... Cookie Read recipe > > easy stadium cookie for your question, you can a... This ritual extended to other Middle eastern countries but often made from barley millet. Minutes and then mix it into a rectangle then cut the dough into balls the of! Filled maamoul makes about 20 cookies for my dad will share some commission Egyptian lentil soup recipe never... Cookie of the songs featured also include links to the Mama Lisa website where! Not even awake not to mention breakfast brown sugar, flour, baking soda,,! Carve the top rack of the dough and let it rise for two hours that be. Mark the end of the dough and let it rise for two hours think... see you on soon when.

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